As central as the dojo is to the camp experience, it is only a part of what goes on. You have to eat. Eating at camp take place in an old mess hall. A large shared kitchen where dinner meals are prepared each evening by teams of volunteers. Breakfast and lunch you can find and fix what you like out of the available stores. Dinner is an event.
If you're on the crew, you leave the dojo early. The menu is planned and Shihan Tim oversees the operation. Food prep looks like this.